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dinner Thyme Menu

3 Course Private Chef Service

Our Basic Private Chef Service includes the Chef, groceries, food preparation and cleanup. $129 per person, minimum 6 persons. The options listed are only suggestions, all our menus are custom designed with each client.



Starters

Select a starter for your 3 course menu



Antipasto Platter


French Onion Soup


Spring greens with poached pears, roasted beets, candied pecans and goat cheese




Entrees

All entrees come with appropriate side dishes, sauces and garnishes



Beef tenderloin filet with roasted portabello mushrooms and merlot jus

13 + persons

CA$99


9 - 12 persons

CA$109


3 - 6 persons

CA$139

Beef tenderloin filet with roasted portabello mushrooms and merlot jus

breast of chicken stuffed with spinach & feta, oven dried tomato jam.

13 + persons

CA$99


9 - 12 persons

CA$109


3 - 6 persons

CA$139

breast of chicken stuffed with spinach & feta, oven dried tomato jam.

Sauteed pickerel filet with citrus beurre blanc

13 + persons

CA$99


9 - 12 persons

CA$109


3 - 6 persons

CA$139

Sauteed pickerel filet with citrus beurre blanc



Desserts

Select one to finish your meal.



Creme brulee


Flourless chocolate cake


English sticky toffee pudding


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