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dinner Thyme Menu

(Premium) Plan

Select 5 options from the menu
Total of 10 entrees
$190 Chef Fee plus $120 groceries
Twenty Entrees $360 plus $200 groceries
Thirty Entrees $480 plus $280 groceries

Main Dishes

Korean beef bulgogi with udon noodles and Asian vegetables

CA$0

Tom Yum Soup with shrimp and Asian vegetables

CA$0

Tandoori Chicken with basmati Rice and Naan bread

CA$0

Greek Moussaka

CA$0

Beef Bourgignon

CA$0

Thai Green Chicken Curry with rice noodles

CA$0

Mexican mole poblano served with rice & beans, seasonal vegetables

CA$0

Chicken tikka masala with basmati rice and vegetables

CA$0

Jerk chicken with rice and beans, seasonal vegetables

CA$0

Shrimp Pad Thai

CA$0

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