Why spend hundreds of dollars dining out, when you can have a Certified Chef de Cuisine prepare it in the comfort of your own home. Chef Brent MacGillivray is a graduate of both George Brown College and the Culinary Institute of America. Having designations in both pastry and cooking, Brent brings an impressive repertoire to the table. Many years of working in private clubs, hotels and fine dining restaurants has resulted in a wealth of culinary knowledge. Dinner Thyme looks forward to providing you and your friends with an outstanding dining experience. Cheers